Re: [CH] Real Nacho Cheese Sauce?

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Zap the white sauce too!

It's really easy and doesn't need constant stirring like on the stove.

Here we have Snack-wich machines and aren't Jaffles round and from Holland
(same principle, though)?

Steve
The Wilderness
South Africa

----- Original Message -----
From: "Veronica" <vfreeman@gte.net>
To: "Chile Heads" <chile-heads@globalgarden.com>
Sent: 29 March 2001 10:30
Subject: [CH] Real Nacho Cheese Sauce?


> Greetings,
>
> I want to make a good sauce, not the fast food variety.  I usually just
> nuke some shredded cheddar with chopped jalps, and it works for me, but
> it ain't pretty.  I tried blending jalp juice with the melting cheese,
> but it still isn't sauce-like, and I am trying to avoid the tedium of
> making a white sauce starter ala' Martha Stewart.  (I am basically
> lazy--It's a good thing!)
>
> Anyway, any simple favorite recipes out there?
>
> Veronica
>

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