Re: [CH] CH Inexpensive PH meter

Will McCown (lliw@pacbell.net)
Thu, 09 Aug 2001 15:15:25 -0700

"Scates, Dannie" wrote:
> 
> I like to make hot sauces, vinegar, and pickled peppers. Can anyone
> recommend an inexpensive yet durable, accurate and easy to use PH meter?
> Also I would like to learn how to relate PH to Percentage of acetic acid, as
> in vinegar.
> Thank You
> Dannie

Edmund scientific has a unit for $55.  I just ordered one (but
haven't gotten it yet so can't report as to it's quality.)

http://www.edmundscientific.com/Products/DisplayProduct.cfm?productid=2662