Re: [CH] Smoking peppers
Sandy Olson (sandyo@willowtree.com)
Tue, 14 Aug 2001 18:08:17 -0500
Yes...the Little Chief works very nicely. I followed the directions and
only used two bowls full of the wood chips (more like sawdust) so the flavor
was not bitter. I smoked the jals until they were still bendable, about
like prunes, then stored them in the fridge. Getting ready to harvest more
and do this year's batch. It was money well spent...I got the smoker on
sale for around $22 two years ago.
SandyO
CH #1146 moving a bit away from the moderate persuasion.