Re: [CH] Purira pepper
Marilyn Reese (plantphreak@hotmail.com)
Fri, 17 Aug 2001 18:41:35 -0700
I'm hoping your first name isn't Dobie.
But, to answer your question, no.
Marilyn
*********
The easiest way to find something lost around the house is to buy a
replacement.
----- Original Message -----
From: "dpgillis" <dpgillis@gateway.net>
To: "Chile-Heads" <Chile-Heads@globalgarden.com>
Sent: Friday, August 17, 2001 7:36 PM
Subject: [CH] Purira pepper
> I don't know how many of you guys have grown Purira peppers, but I have to
> say that this pepper is something to behold. This is my second year of
> growing these, and these are about the easiest pepper I've grown. Right
now
> I have Scotch Bonnets, Red Savina, Biker Billy, Czech Black, Hot Yellow
> Peppers and regular Jalapenos (along with the Purira's). The Purira's are
> nothing short of prolific. They taste pretty good and the heat is quite
> decent. I'm partial to the taste of the Habanero, (my fiancé is partial
to
> the jalapeno), so the taste of the Purira is more woody than I'd like, but
> it's excellent for salsas and for slicing (fat slices) and serving on
> crackers with a bit of goat cheese. YUM.
>
> I didn't know how many other CH people have grown this zealous plant, but
> I'd be interested to know if my experience with this plant is an
aberration
> or if it's really this easy to grow abundant Purira plants year after
> year....
>
>
>