[CH] sauce review

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Hey guys,

Last night we opened a bottle of Melinda's XXXXtra hot sauce reserve. It was
a bit disappointing to me because I figured it would be gutburning hot. But
it tasted just like a Madame Jeanette sauce. Not that that's bad, it's good
but if that's what Habs taste like then I guess I can stand them.

A while ago we also had some This is hot sauce from the Risque lable. Great
taste but again I thought it was going to be flame spewing hot. Not. So I
guess Habs are as hot as Madame Jeanettes. But...I haven't tried Red Savina
yet. That might actually kill me. Let's find out.

Ate some Mexibells yesterday. Pretty tasty mild pepper. I hope my Bishops
Crowns will ripen soon. I hate this fall weather! Too cold and wet. Yuck!

Miss Dewi

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