[CH] RE: Sambal
Mary & Riley (uGuys@ChileGarden.com)
Thu, 27 Sep 2001 12:15:35 -0700
> Hi CHs,
> Is there a Mastercook site out there.
> Need some sambal and green chile
> relishE@recipes.E@E@E@E@
> Thanks,su
Haven't tried this but it looks good and from a listmember.
What do you mean by "green chile"? The stew made from meat with a green
chile sauce?
There's web site devoted to chili which has Mastercook format, hmmm,
can't find it. Anyone have the link? Has zipped Mastercook archives.
I do have the recipes--if no one has the link email me offlist
(mailto:Riley@ChileGarden.com) and I'll send them to you.
hth,
Riley
* Exported from MasterCook *
Sambal Baloo
Recipe By :
Serving Size : 15 Preparation Time :0:00
Categories : Chile Sauces
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 1/8 kg Thai Dragon chile - fresh
5 Garlics
3 dl Appelcider Vinegar
4 tb Salt
4 tb Cumin - ground
2 tb Coriander seeds - ground
(Thai Dragon is a small very hot chile pepper from Thailand.) Remove
stems
from the peppers and peel the garlic cloves. Put all ingredients in a
food
processor (using the steel blade) and mix 3 - 4 minutes. Boil 10
minutes
and put in sterilised jars. This makes a sambal that is much hotter
than
the usual Sambal Olek you can find in Asian stores. Use it when making
hot
Oriental food.
Wash your hands with 80% alcohol after you handled the peppers! Don't
touch
your eyes or your private parts before you have washed your hands with
alcohol! It will burn for hours.
>From the kitchen of Baloo. By Baloo <baloo@mailbox.hogia.net> on
1997p, .
- - - - - - - - - - - - - - - - - -
-
Per Serving (excluding unknown items): 0 Calories; 0g Fat (0.0% calories
from fat); 0g Protein; 0g Carbohydrate; 0g Dietary Fiber; 0mg
Cholesterol; 568mg Sodium. Exchanges: .
Nutr. Assoc. : 0 0 0 0 0 0