[CH] Re: Iron (was still cooking...)
Chad A Gard (gard@indy.net)
Tue, 7 May 2002 10:56:22 -0500
Um, my that took a long time to make it throug the list... Alex got
his copy a while ago. Somethin' odd/slow perhaps?
At 10:51 AM -0500 5/6/02, Chad A Gard wrote:
>
>
>You can season in a much easier manner than that...
>
>Coat the pan (inside and out) with olive oil. wipe excessive drips.
>Bake in a 450 degree oven 1 hour. Wipe off oil. Repeat until it's
>nice and black (usually 6 or 7 times).
>
>
>It won't be the same as if the pan were old, but it'll get you
>closer faster and with less lost food than cooking and scraping.
>
>--
>Chad Gard, KB9WXQ
>INCHASE: http://www.inchase.org Co-founder
>SCOA: http://www.stormchasersofamerica.org Member #3
>INSWA: http://www.insw.org Unit #21
--
Chad Gard, KB9WXQ
INCHASE: http://www.inchase.org Co-founder
SCOA: http://www.stormchasersofamerica.org Member #3
INSWA: http://www.insw.org Unit #21