Re: [CH] Looking for good recipes using Thai Hots
The NorthEast ChileMan (thenortheastchileman@attbi.com)
Fri, 26 Jul 2002 23:33:25 -0400
Hi Rob,
This is my favorite hot pepper in oil recipe.
http://www.pepperfool.com/recipes/canned/canning_hot_peppers.html
I've used it for the last 4 years & am still alive. Important oil very hot.
Paul
----- Original Message -----
From: "The Lash" <info@thelash.com>
To: <Chile-Heads@globalgarden.com>
Sent: Friday, 26 July, 2002 2:24 PM
Subject: [CH] Looking for good recipes using Thai Hots
> Hey All-
> I'm new to the list. I have an 8' X 16' garden full of peppers (yes, I'm
> one of you)- bananas, blocks, jalapenos, habaneros, cayennes, Thai hots-
> you get the picture. I'm hoping to pick up some good ideas for
preserving
> the various peppers. What I'm especially interested in are ideas for the
> Thai hots- I only planted 4 of them, but they're quite prolific. Is
there
> a way to preserve them in oil?
> Rob