RE: [CH] Smokin'
green (green56@PioneerPlanet.infi.net)
Tue, 27 Aug 2002 17:40:28 -0500
Scott, I'm still laughing over you using a knife to spew your seed... I'd
think that'd hurt. If you need any help, I'd think there are plenty that'd
give you a hand...
I charcoaled the peepers WITH a drip pan!!! Think will *try* not using next
time, and using a lower temp.
I do so have probs with my temp... I'm just always way too hot...
green, CH #2156 (wiping blood off o'knuckles...)
-----Original Message-----
From: owner-chile-heads@globalgarden.com
[mailto:owner-chile-heads@globalgarden.com]On Behalf Of Parkhurst, Scott
Contractor
Sent: Monday, August 26, 2002 3:29 PM
To: CH List (E-mail)
Cc: 'green'
Subject: RE: [CH] Smokin'
> and I've a drip pan with water in there. So's I
> got to thinking, like maybe I *shouldn't* have the
> water in there? Like it'll add moisture and that's
> what I'm trying to take out???
>
> Do I leave the water/drip pan in there???
Hey green, leave the drip pan in. You're not trying
to dry them peepers in the smoker, you be infuzin' them
with the smokifying smoke to achieve smokifaction. Save
the dehydratin' fer the dehydrator.
Scott... burnt up chiles without a drip pan once... KCK