> > Homminy is the lutefisk of the botanical world. And > > no amout of chile can disguise that fact. Don't forget that masa (for corn tortillas) is also the same process. Anyway, I like Lutefisk, and will be eating it again next month when I go to Norway (which is the only place I eat it). Tom P.S. If you want something REALLY foul, I still have two cans of Surstroemming in the fridge (a Swedish specialty).