Re: [CH] tofu
The NorthEast ChileMan (thenortheastchileman@attbi.com)
Sun, 17 Nov 2002 22:11:04 -0500
it reverts back to its original form in a most unappealling manner. The
only
accurate description I know of is, "It's like a mouth full of snot".
I did try using some textured vegetable protein (TVP)
> to try and get a better (read less disgusting) mouthfeel,
I may die from heart disease, high cholesterol count or whatever my
eating habits may bring, but I refuse to put anything in my mouth,
knowingly, like the above descriptions, no matter how many seconds, minutes,
hours or years it adds to my life. YYYEEECCCHHHHH!!!!
Paul
----- Original Message -----
From: "Parkhurst, Scott Contractor" To: "'The NorthEast ChileMan'"
<thenortheastchileman@attbi.com>
Cc: "CH List (E-mail)" <chile-heads@globalgarden.com>
Sent: Sunday, 17 November, 2002 10:00 PM
Subject: RE: [CH] tofu>
> > I shuld a red this afor I snt the last message.
> > What is Tofu?
> > Quote, "It's like a mouth full of snot".
> > Now I know,
> > Paul
>
> Tofu isn't exactly my "cup of tea", but it isn't
> all bad either. The fact that it takes on the flavor
> of what it's cooked with is what led me to try making
> a vegetarian type of jerky.
> If you use it in a recipe, one where the extended
> chewing that a jerky needs is not required, the results
> can be quite good. I just don't know any of the
> recipes and was trying to keep other ChileHeads from
> making the same mistake I made.
> > but I never had any success and abandoned the project.
> TVP, at least the varieties I tried, doesn't absorb the
> chile flavors as well as the tofu did.
>
> Scott... KCK