Re: [CH] Hottest

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I've got both smoked chocolate hab powder and red
savina powder - I'll do my own test. I can tell you
that I sprinkled the chocolate hab powder inside my
chile rellenos the other day and they were
outrageously hot. So good too. Had me sweating, that
is for sure.

I'll do my own test and let everyone know what I
think. 

RisaG
--- Byron <byronbromley@tellink.net> wrote:
> Earlier this spring Dave Dewitt published a heat
> comparison  Chocolate habs
> were hotter than Red Savina.
> 
> I've been saying that for 3 years.
> Not from tables or measuring devices
> I have a couple friends that saute Red Savina's in
> their breakfast eggs, use
> tobasco sauce for a gargle, The  chocolate habs were
> to hot for them.
> 
> L.B.
> 
> 
> 
> 
> 
> 
> 
> 


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• Next message: Byron: "[CH] Nightshades"
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• In reply to: Byron: "[CH] Hottest"
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