Re: [CH] Chile cheese
jim@wildpepper.com
Mon, 01 Sep 2003 17:57:05 -0500
I had a fourth generation family farm out in Clay City, Indiana (The
Swiss Connection- Yegerlehner Farms) contact me for chiles last year.
We chatted a bit & came up with a Chipotle Cheddar and a Red Savina(R)
Habanero cheddar. I had them both at my booth at the State Fair this
year. He did an outstanding job on them, IMHO, lots of disclaimers
apply.
It was a hoot watching people sample the RS Cheddar thinking (despite
being warned otherwise) that is was 'just another pepper jack'. The
stuff is on the medium-upper limits of my tolerance :-) Needless to
say, it sent Joe & Jane Public dancing in the aisles ;-)
-Jim C
Mild to Wild(R)