[CH] a whirlwind of possibilities
Alex Silbajoris (asilbajo@hotmail.com)
Fri, 24 Oct 2003 12:17:13 +0000
Well, we had a freeze overnight, so this must be it for the peppers in my
gardens. Now I have a mix of pod varieties and states of ripeness. And
with other things on hand, there is a cloud of ingredients and
probabilities, waiting to precipatate products in my kitchen.
I have a lot of orange habs. I just got a 2-for-1 deal on onions. I have
carrots. I also have ginger that needs to be pulled out of the garden. I
have oranges. I have green baking apples. And today I'm going to a pumpkin
farm - I am thinking of making a pie filling with just a light hint of
orange hab, that might make some kind of appearance at the hotluck in
Madison next April.
I also have a lot of red super chiles, some of which I will save for seed.
There are a lot of green serranos, and some red ones. There should be some
fat ripe jalapenos in the patch at my parents' house. Then I have unripe
pods of many types.
I think this will probably be another time when I run the food processor out
on the patio table, along with the big Coleman camping stove. *cracks
knuckles* and I have an unopened box of 8-oz canning jjars...
- A
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