[CH] Chipotle Mushrooms

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Hi All -
Happy New Year!  My cousin Jim makes these mushrooms for parties.  He won't
give me the recipe, but I played around with it tonight and am pretty happy
with this...
Enjoy!
Helen


Jim's Chipotle Mushrooms

2 10 oz package white mushrooms
quarter cup chopped chipotles in adobo (or more!)
half cup finely chopped sweet onion
1 tablespoon olive oil
one pinch thyme
half cup good beer

Heat olive oil in a skillet large enough to hold the mushrooms.  Add the
onions and cook over medium heat until soft about 5 minutes.  Add the
remaining ingredients and continue to cook over medium heat for about 15
minutes or until the mushrooms are cooked through and the sauce has
thickened.
Serve with toothpicks as a snack, or over rice for a meatless meal...yummy.
Jim chops them up and adds them to burritos!

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