[CH] NH and Jals

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Geeze NH has had it's share of B.S, the last few weeks with over 20 poly 
tics stompin' around here. Kerry illeagaly stuffin' stuff in your mail 
box and calling 3 times a day made this olde phart PO'd

But Jals at 55,000 scovies exceeds that, never seen Jals exceed about 
2,500 scovies.

Want some warm brownies use Habs or thai dragons or even better Aji Habs

L.B.






Jalapeno brownies will warm you up

By J.M. Hirsch
Associated Press
January 30, 2004

CONCORD, N.H. -- Perhaps it's because I'm from the Northeast, but I'm
just not accustomed to food causing pain, at least not intentionally so.
Nor to it carrying dire warning labels.

That's probably why I recently was mystified by a spice catalog that
included a "USE WITH CAUTION" alert in the description of a particular
dried chili pepper.

Seems to me that food requiring such warnings might not be fit for
consumption.

Below the ominous description was a chart listing various peppers and
their corresponding heat ratings, or Scoville units (named for Wilbur
Scoville, a chemist who around 1912 developed a method for testing chili
pepper heat).

According to the chart, common bell peppers rate zero Scoville units.
Crushed red pepper flakes (with which my liberal hand has ruined more
than one dinner) rate 15,000 units. Jalapenos clock in at 55,000 units.

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