Re: [CH] Habanero brownies?

Bill Drummond (bdrummond@moric.org)
Thu, 13 May 2004 15:12:19 -0400

It sounded so good that I went home and made a batch with Betty Crocker.
I used a couple of tablespoons of Hab powder that I left over from my
last batch. It tasted great but not near spicy enough. I'd try doubling
the amount of powder next time. Hot Chocolate!!! Thanks for the
suggestions!

Bill

Bill Drummond
Telecommunications Specialist II
Mohawk Regional Information Center
4937 Spring Rd.
Verona, NY 13478
1-800-522-0083
bdrummond@moric.org

>>> "jeff" <jeff@chileheadsonline.com> 05/13/04 10:35 AM >>>
On Tue, 11 May 2004 22:36:49 -0500, Jim Graham wrote
> I've been thinking about making some brownies w/ habanero (probably
> habanero powder).  Given a "kit/box" batch of brownies, any thoughts
> on how much habanero powder to use?
> 
> Later,
>    --jim

I know I've always been partial to Chipotle brownies... maybe a batch
made 
with Jim's smaked Red Savina would be nice?

Jeff