Re: [CH] 19th & Early To Mid 20th Century Chili References
Wesley Dean (WDean@cvm.tamu.edu)
Wed, 23 Jun 2004 13:36:40 -0500
Thanks John,
I had forgotten all about the Jean Andrew's books. When I get this
together I'll send out an email to the list and then I will send a pdf
to anybody who is interested.
cheers,
Wesley Dean
>>> "Love2Troll" <Love2Troll@kc.rr.com> 6/16/2004 12:18:36 PM >>>
Wesley Dean writes:
I've been lurking off and on this list serve for many years and I'd
like to ask you for your help with a project I'm working on.
I've decided to combine my love for chiles and my profession as a
social historian by writing an essay on the meaning of eating chiles.
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I would suggest checking out some of Jean Andrews' books (even if only
for the bibliography).
"The Pepper Trail: History & Recipes from Around the World" ISBN:
1574410709
"Peppers: The Domesticated Capsicums" ISBN: 0292704674
Hope this helps some
JohnT