Re: [CH] 19th & Early To Mid 20th Century Chili References

Wesley Dean (WDean@cvm.tamu.edu)
Wed, 23 Jun 2004 13:36:40 -0500

Thanks John,

I had forgotten all about the Jean Andrew's books.  When I get this
together I'll send out an email to the list and then I will send a pdf
to anybody who is interested.

cheers,

Wesley Dean

>>> "Love2Troll" <Love2Troll@kc.rr.com> 6/16/2004 12:18:36 PM >>>
Wesley Dean writes:

I've been lurking off and on this list serve for many years and I'd
like to ask you for your help with a project I'm working on.

I've decided to combine my love for chiles and my profession as a
social historian by writing an essay on the meaning of eating chiles. 


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I would suggest checking out some of Jean Andrews' books (even if only
for the bibliography).

"The Pepper Trail: History & Recipes from Around the World"  ISBN:
1574410709

"Peppers: The Domesticated Capsicums"  ISBN: 0292704674 

Hope this helps some

JohnT