Re: FW: [CH] Crushed Red Pepper
WV Mountaineer Jack (wvmountaineerjack@yahoo.com)
Fri, 20 Aug 2004 09:35:29 -0700 (PDT)
--- Brent Thompson <brent@hplbct.hpl.hp.com> wrote:
> > I hold mine inverted and use hot water and the
> sink sprayer to clean. I
> > leave it inverted for about 24 hours to dry. I
> still havve had to
> > disassemble it a couple times to free up and
> lubricate the shaft, due to
> > water getting in, rusting and siezing it.
>
> Why do you wash it with water? If only used for
> chiles, there is no issue
> of cross-contamination with undesirable flavors or
> heat (amazing but true
> that some still mistakenly believe chiles possess
> these qualities). So, a
> simple shake then wipe with paper towel/rag/whatever
> should do the needful.
>
> --- Brent
>
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