Re: [CH] need recipe
Chris Thomas (cthomas@precisecastings.com)
Wed, 13 Oct 2004 07:40:37 -0500
Morning Diane !!!! Here, try this....it's one I made up a year or so back.
1 lb Andouille Sausage, sliced about 1/4 inch thick
1 lb cooked shrimp
1 lb Crawfish tail meat (frozen is ok. Most markets carry it in the frozen
seafood isle)
1 lb pasta (linguine)
Crawfish boil spice or some kind of chili powder
1 med. onion diced
1~3 bell pepper diced use multicolors
3 cloves of elephant garlic chopped
4 tbsp butter
1/2 cup water
3 cups heavy whipping cream
Ok, toss 1 tbsp of butter in a biggo fryin pan, and melt it.
Toss in the sausage, sprinkle with the spice, and cook on high heat about
5 minutes. Toss in the bell pepper and onion and cook till the onion is
translucent (about 3 minutes). Add the 1/2 cup of water. Toss in the
shrimp and crawfish meat, sprinkle with spice again, and cook another 3
minutes.
Drain off any excess liquid. Now add the other 3 tbsp of butter, and the 3
cups of heavy whipping cream. Cook another 5 to 7 minutes, and add more
spice if you want. When all is done, serve this concoction over cooked
linguine.
----- Original Message -----
From: "Diane Salts" <diannesalts@comcast.net>
To: "chili" <chile-heads@globalgarden.com>
Sent: Wednesday, October 13, 2004 12:38 AM
Subject: [CH] need recipe
> Hi All!
> I need a Cajun Recipe for a pot luck.
> Maybe something with noodles/ shrimp and some heat (of course)
> Any ideas?
> Thanks
> Diane
> diannesalts@comcast.net
> I want to lie...shipwrecked and comatose
> Drinking fresh mango juice...
> -Red Dwarf
>
>
>