Re: [CH] roast pepper aroma

Doug Irvine (dougandmarie@shaw.ca)
Sun, 24 Oct 2004 10:04:37 -0700

Alex Silbajoris wrote:

> 
> 
>> From: "Linda Panter" <lipant@sympatico.ca>
> 
> 
> 
>> Would that work with hotter chilies
> 
> 
> ...I should clarify, I was working with dried chiles.
> 
> It should work, sure, but with something like dried habs, I think I'd do 
> that step outside...

OR...your friends upstairs will be banging on your ceiling again:-))!! 
Doug in Beautiful British Columbia