RE: [CH] New Orleans

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Around Thursday, October 28, 2004 5:18 PM, Frank J. Hashek
[fhashek@comcast.net], without undue pressure, volunteered:

> You gotta do the Sunday Brunch at Copeland's.  My brother
> lives in Nawlins

I don't do Sunday mornings. But I'll keep it in mind! ;-) Thanks!

Other advice has been to take some powder for heat, nothing but Tobasco
or look alikes to be had. Pretty much do that anyway--keep some
homegrown and Mild to Wild's Smoked Savina on hand most of the
time...hmmm, in pocket, actually. Had some interesting sensations a
couple o'times when the container leaked. Mary's partial to Jim's
Chipotle...safer in the purse, too.

Riley

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