Guess who grew the chiles for CaJohn's CABOOM? If you guess JC you just might be correct! Cheers, old Doug in BC who is blowing Jim's horn. Not that he ain't capable of blowin his OWN horn....but he does it so seldom and so quietly, that only a few hear it:-) NECM wrote: > BEST SALSA/GENERAL: Caboom! Olive and Roasted Garlic Gourmet Salsa > from CaJohn's Fiery Food Company, Columbus, Ohio > > Congrats CaJohn! > NECM >