I should have read that translated page farther before I posted... It is the red pepper that as for Ha spring Ro, the Mexican Yucatan makes native, the greatest in the world is harsh. It is harsh, the unit, スコヴィル is used in extent, but is harsh taste of Ha spring Ro 300,000 スコヴィル. This, approximately 80 times that the ハラペーニョ and approximately 10 times that Tabasco is harsh, it hits. The " Red Savina Habanero " is officially recognized in Guinness " the The world ' S hottest spice " as, that record is 577,000 スコヴィル. part it is the Ha spring Ro which is prized harshly in the maniac, but still generally there is no familiarity in the Japanese. In the difference of taste of the red pepper due to the kind, at just numerical value of the スコヴィル there is also an element which cannot be compared simply, harshly taste of Ha spring Ro is made the general red red pepper of Japan and unique ones which differ with the ハラペーニョ. Not only simply harsh and the フルーティ also those where it has the fragrance with feature, offensive are the charm seasoning where the fragrance remains harshly fragrantly after the taste. The greatest in the world harsh red pepper in snack. That was the road of the Ha spring Ro which is not the road of the I rose for us whom you step into the unexplored territory. In development staff, as for goggle and mask and glove necessity. Because because directly, to touch the hand, increasing, if those which probably will enter to the eye, to exhaust to description, the がたい hell waits. So the development scenery where the teaching which is learned from violence of Ha spring Ro is utilized will be inserted in viewing.