Re: [CH] my impression so far
John H. Sphar (jsphar@pacbell.net)
Tue, 20 Sep 2005 14:46:27 -0700 (PDT)
I appreciate the openness. Very poetic! However, I
have devoured many market sauces and fresh creations
having astronomical scoville values and am a bit happy
to say that I have never run across any barfogenic
grindage, for shizzle!
John
--- Dave Drum <dirty_dave@chillicooks.org> wrote:
> John H. Sphar wrote:
>
> > I can learn a lot here, from everyone's recipes
> and
> > advice, and maybe even offer some advice of my
> own.
> > Thank you all for the great community and quick
> > response. I hope I can live up to your
> reputation!
>
> And even if you don't learn from us ... and you
> screw the pooch, we
> will hold your and as you Ralph into the biffy. And
> nod sagely as we
> chant "Been there. Done That!!!" Bv)=
>
> --
> ENJOY!!!