What's a pozilla? At 11:46 AM 9/27/2005, JohnT wrote: >Home again... an 8 hour 510 mile drive home compared to a >13 hour 630 mile drive to get there. (don't ask) > >A most excellent visit even though was too tired & hot Saturday to do any >cooking and got rained out Sunday. There was sooo much to choose >from on Saturday & I got absolutely stuffed to the point of pain. Next >year I hope to get there on Thursday so will be rested up by Saturday's >festivities. Really disappointed that didn't cook any burritos at O.F., >but some of the pre-cooked meatball ones were shared at Jim's house late >Sunday afternoon. > >Took several video clips that I will try to edit and put on a CD >soon. Most need lighting adjustment etc, but here is one of them anyways >and hopefully one of the formats will work on your computer: >http://www.fototime.com/DBD37970A93679B/conv.wmv >http://www.fototime.com/DBD37970A93679B/orig.mov > >Many thanks to Jim and Abby for their hospitality. I don't travel much >and O.F. is the highlight of my year. Too bad that none of my C. >pubescens were ripe, but wasn't unexpected. Darn things can be such a 1st >year disappointment. Learned some new info on growing them from MikeB & >maybe he will share here? > >jt > > > > >----- Original Message ----- From: knoxbill@comcast.net >To: chile-heads@globalgarden.com >Sent: Sunday, September 25, 2005 9:50 PM >Subject: [CH] pozilla's stomping grounds... > > >(or, stompin' in the rain, stompin' in the rain, what a glorious >feeling...) > >just got in from open fields 2005...eight hours for a 350 mile trip, >thx to rain and road construction (and a 30 miinute wait while they >cleared a fender-bender in louisville)... > >just a quick note to thank everyone for the food, chiles, powders, >and potions, stories, photos, memories and rememories...and of >course thanks to our hosts, the inimitable james and the invisible >(but still very much there) abby campbell and the adrian family, >without whom this would just be a bunch of crazy people standing in >a mud puddle... > >i had a spiritial revelation while sitting by the campfire (actually >a separate but equal campfire hosted by my nephew and his kids, who >furnished a whole 'nother set of memories and a couple s'mores -- >sorry, gavin, but you've got competition, and a rough competition it >is: a 4 and a 6 year old brother and sister team whose idea of >making s'mores consists more of pyrotecnic displays of burning sugar >than creating tasty treats, particularly when your little brother is >discovered to have eaten all the chocolate bars)...but i digress... > >i had a spiritial revelation, wherein i realized that i was >completely content...for the first time in many years, i realized >that the universe was in balance for me...my belly was full, my mind >was at rest, my body so stressed from standing and bending that it >was ready to accept total relaxation...i was content with the >universe, and the universe changed its rating of me to 'not too >shabby'... > >yeah, it rained, and yeah the fields weren't what jim wanted them to >be, and yeah, i missed the lamb kebabs and yeah, john t didn't get >to unveil his secret weapon breakfast burritos, and yeah, after >PROMISING ted that i would sample his cassolet and not doing it, >even with all of that it was the best (for me) open fields yet... > >hope everyone (or at least most everyone) else agrees... > >cya in the fields in 2006... > >no pain, no pain (moderate motto?)... > > =Mark * Homer: Lisa, honey, are you saying you are never going to eat any animal again? What about bacon? * Lisa: No. * Homer: Ham? * Lisa: No. * Homer: Pork chops? * Lisa: Dad! Those all come from the same animal... * Homer: Heh, heh, heh. Oh, suuure Lisa. A wonderful, magical animal! http://www.exit109.com/~mstevens