Re: [CH] Chimayo
Matt Evans (tmattevans@gmail.com)
Fri, 21 Oct 2005 07:42:26 -0400
Chimayo is a NM-type chile typically used dried. The best NM chile
powders are made from Chimayo chiles. It's probably in the 3-5 range
on the heat scale.
Matt
On 10/20/05, Byron <byronbromley@tellink.net> wrote:
> Father James,
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> A question, on a scale of 1 to 10 where does this one fall ?
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> With COPD and Pernicious Anemia it appears I can tolerate this one
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> 10Q
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> L.B.
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> Getting old S_U_C_K_S
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