Re: [CH] Those little yellow chiles
John H. Sphar (jsphar@pacbell.net)
Wed, 21 Dec 2005 15:18:42 -0800 (PST)
I saw a reference to photos, but don't know how to see
them... Suggestions?
Bill, whenever I hear pickled yellow chiles I think of
gueritos. Very common pickled chiles. Small cousin
to gueros.
John S.
--- Bill & Linda Moats <moats@valint.net> wrote:
> Hi all -
>
> My first taste of heat was Tabasco back in the 50s.
> Mom caught me sucking on
> the bottle and thought I was nuts.
> My second heat was Del Monte pickled yellow chiles.
> I've seen that type
> under different brands over the years. Does anybody
> know what variety of
> chile is used for the little yellow picklers?
>
> Bill Moats
> Pau Hana Farm
> Milton-Freewater, Oregon
>
>