Jim -- you make a good point. The smell is not ammonia-like at all, but distinctly fishy. Perhaps it's still a mystery....anyone? Bueller? Matt On 5/20/06, jim@wildpepper.com <jim@wildpepper.com> wrote: > Hmmm... Amines are most often noted for their pronounced 'ammonia' odor > due to the presence of an NH2 radical stuck to the functional group. I > don't readily associate ammonia with fish ;-) > > I guess 'fishy smell' needed better descriptives :-) > > 'Bout time for our noted scientist, the Cardinal, to speak up ;-) > > -Jim C > Mild to Wild(R) > http://www.StepUpForCharity.org >