Re: [CH] Extreme Cusine

Tony Flynn (flynnaj@xtra.co.nz)
Wed, 9 Aug 2006 07:20:21 +1200

Thanks to all
 for the info. Seems that the program took about 3½ years to get to NZ Still
that's progress of a sort I guess.

I must remember the wicked trick of spiking the bowl with Backdraft or
similar. Could be interesting :-)

Tony Flynn

Granddad. Retired at the beach

Bay of Plenty. New Zealand.