Re: [CH] Chiles on the History Channel
Rael64 (z42dkm@yahoo.com)
Thu, 17 Aug 2006 18:14:11 -0700 (PDT)
Don't leave home without your condiments...
--- jim@wildpepper.com wrote:
> Got his note today from Chuck Evans (Hot Sauce
> Bible) & thought I'd pass
> it along as being of interest to the list:
>
> If you are able to catch a glimpse tonight...tune
> into the HISTORY
> Channel...AMERICAN EATS: Condiments, a one hour show
> (starting at 10
> p.m. and showing again at 2 a.m. EST) in a 13 part
> series about American
> Foods. This segment is about the history of
> ketchup, mustard, mayo, and
> salsa and hot sauces where I am one of the guest
> commentators on the
> history of salsa and hot sauce and provided a number
> of the props,
> pictures, and books for the salsa and hot sauce
> segment.
>
>
> -Jim
> http://www.StepUpForCharity.org
>
__________________________________________________
Do You Yahoo!?
Tired of spam? Yahoo! Mail has the best spam protection around
http://mail.yahoo.com