RE: [CH] Recipe request
Frank J. Hashek (fhashek@comcast.net)
Tue, 14 Nov 2006 09:24:37 -0500
I wish that Penzey's would pay me for saying this, but they don't. It is
hard to beat their quality, been doing business with the 3 family store
operations for about 40 years.
http://www.penzeys.com
The Chipotle at this operation is essentially the same, but they have some
truly awesome Pasilla de Oaxaca chiles:
http://www.thespicehouse.com/
William and Ruth have cut back to a single storefront and only do mail order
to those who have been walk-in customers in the past, so I'll not post that
link.
Frank
-----Original Message-----
From: owner-chile-heads@globalgarden.com
[mailto:owner-chile-heads@globalgarden.com] On Behalf Of Erich
Sent: Monday, November 13, 2006 10:50 PM
To: chile-heads@globalgarden.com
Subject: RE: [CH] Recipe request
OK, since you guys brought it up...
Does anyone have any recommendations for Chipotle powder that might be
better than the Penzey's that I'm using? I like theirs just fine, but
wonder if maybe there's something great out there I'm missing out on.
Thanks,
Erich SandyO's right / left / whatever - hand (moderate) man.
-----Original Message-----
From: owner-chile-heads@globalgarden.com
[mailto:owner-chile-heads@globalgarden.com] On Behalf Of
dmdsmith@everestkc.net
Sent: Monday, November 13, 2006 3:45 PM
To: jim@wildpepper.com
Cc: chile-heads@globalgarden.com
Subject: Re: [CH] Recipe request
Ha!..... that's tooooo easy! ...
Michelle in KC
----- Original Message -----
From: jim@wildpepper.com
Date: Monday, November 13, 2006 2:59 pm
Subject: Re: [CH] Recipe request
> Mine:
>
> 1 can Campbell's Tomato Soup
>
> Sprinkle in Chipotle powder.
>
> Done :-)
>
> -Jim C