[CH] Jalapeņorita Recipe

Ted Wagner (trwagner1@yahoo.com)
Fri, 20 Apr 2007 14:46:42 -0700 (PDT)

Ok, ok, GASP!  Yes, from Tabasco.  Sorry, the only two
sauces I like are Jim's chipotle finishing sauce and
Tabasco's Chipotle hot sauce.

Substitute where necessary if you don't like their hot
sauce.

Jalapeņorita
 
  1/2 lime 
  Coarse salt 
  1 1/4 ounces gold tequila 
  3/4 ounce Grand Marnier 
  1/2 to 1 teaspoon TABASCOŽ brand Green Jalapeņo
Pepper Sauce 
 
   
Rub rim of a goblet with cut side of lime, then dip
rim into saucer of salt. Fill glass with ice. Squeeze
juice from lime. Pour lime juice, tequila, Grand
Marnier, and TABASCOŽ Green Sauce into an ice-filled
cocktail shaker or pitcher and shake or stir
vigorously. Strain into ice-filled glass and garnish
with a slice of lime. Makes 1 serving. 

Ted the Chilehead


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