Re: [CH] Mayan Hot Chocolate
Ginger (gingerc@gmail.com)
Thu, 29 Nov 2007 10:17:02 -0500
Risa,
That sounds very good. What is the * see note beside the chocolate?
I didn't see anything at the end of the recipe.
Thanks,
Ginger
On Nov 28, 2007 10:31 PM, RisaG <radiorlg@yahoo.com> wrote:
> I got this recipe in a newspaper thing that comes in my house every week. The recipe is from a book called "Hot Drinks" and I adapted it yesterday. It came out excellent. HOTTTT!
>
> * Exported from MasterCook *
>
> Mayan Hot Chocolate w/Chile & Orange
>
> Recipe By : adapted from Hot Drinks by Mary Lou Heiss & Robert J. Heiss
> Serving Size : 2 Preparation Time :0:00
> Categories : Chile-Heads Chiles
>
> Amount Measure Ingredient -- Preparation Method
> -------- ------------ --------------------------------
> 1 oz 60% cacao chocolate -- * see note
> 1 tb dutch process cocoa powder -- plus 1 tsp
> 2 packets Splenda Sweetener
> 1/2 ts ground chipotle chile
> 1/4 ts ground cinnamon
> 1 tb heavy cream -- plus 1 tsp
> 1 1/2 cups water
> 2 orange wedges
>
> Chop chocolate coarsely. Put it in a microwaveable container and cook for 90 seconds on 70% power. Combine cocoa powder, Splenda, chiles and cinnamon in a small bowl. Blend thoroughly. Add cream. Whisk well to make a thick paste. Add paste to melted chocolate, mix well, then add water and stir thoroughly. Microwave for 90 seconds at 70% powder. Stir once every 45 seconds. Serve in 2 mugs.
> Squeeze 1 orange wedge in each mug. Divide hot chocolat evenly between mugs and stir well.
> Serve.
> - - - - - - - - - - - - - - - - - -
>
>
> RisaG