I got this recipe in a newspaper thing that comes in my house every week. The recipe is from a book called "Hot Drinks" and I adapted it yesterday. It came out excellent. HOTTTT! * Exported from MasterCook * Mayan Hot Chocolate w/Chile & Orange Recipe By : adapted from Hot Drinks by Mary Lou Heiss & Robert J. Heiss Serving Size : 2 Preparation Time :0:00 Categories : Chile-Heads Chiles Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 oz 60% cacao chocolate -- * see note 1 tb dutch process cocoa powder -- plus 1 tsp 2 packets Splenda Sweetener 1/2 ts ground chipotle chile 1/4 ts ground cinnamon 1 tb heavy cream -- plus 1 tsp 1 1/2 cups water 2 orange wedges Chop chocolate coarsely. Put it in a microwaveable container and cook for 90 seconds on 70% power. Combine cocoa powder, Splenda, chiles and cinnamon in a small bowl. Blend thoroughly. Add cream. Whisk well to make a thick paste. Add paste to melted chocolate, mix well, then add water and stir thoroughly. Microwave for 90 seconds at 70% powder. Stir once every 45 seconds. Serve in 2 mugs. Squeeze 1 orange wedge in each mug. Divide hot chocolat evenly between mugs and stir well. Serve. - - - - - - - - - - - - - - - - - - RisaG ____________________________________________________________________________________ Get easy, one-click access to your favorites. Make Yahoo! your homepage. http://www.yahoo.com/r/hs