Re: [CH] U.S. Grown =?ISO-8859-1?Q?Jalape=F1o_and_Serrano_?=
Dave Drum (dirty_dave@chillicooks.org)
Fri, 25 Jul 2008 20:55:07 -0500
Scott Peterson wrote:
> U.S. Grown Jalapeņo and Serrano Peppers Not Connected to Salmonella
> Saintpaul Outbreak
> Fri, 25 Jul 2008 18:14:00 -0500
> The U.S. Food and Drug Administration is advising consumers that
> jalapeņo and serrano peppers grown in the United States are not
> connected with the current Salmonella Saintpaul outbreak. However, the
> FDA continues to advise consumers to avoid raw jalapeņo peppers--and the
> food that contains them--if they have been grown, harvested or packed in
> Mexico.
I can't think of a better endorsement for buying locally. Support your
local truck gardener!!!
--
ENJOY!!!
From Uncle Dirty Dave's Kitchen
Home of YAHOOOOAHHHH Hot Sauce & Hardin Cider
... There is no reciprocity. Men love women, women love children,
children love hamsters. -- Alice Thomas Ellis