Re: [CH] Fw: Aji peppers

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I recently discovered Peruvian food, too.

I started by visiting Lola's in Van Nuys, after reading a
a review of the best rotisserie chicken shops in LA. The
chicken was superb, and I need to go back a few times
because there are a lot of other things on the menu.

http://theguide.latimes.com/profiles/4789/lists/171275

Then I surfed around, discovered Rancho Bravo salsa, and
got a sampler with 4 salsas of different heat plus a bottle
of sauce.  So far we've tried the Hot jar.  Also superb.

Jim

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