Re: [CH] Potato Chips

JohnT (love2troll@kc.rr.com)
Tue, 30 Sep 2008 15:20:23 -0500

=Mark writes:

> I guess I'm just lazy...

> http://extremefood.com/category.php?id=ls_lobster


Thanks for the link!  That combo pkg deal is too inviting not to try.  I'll
have to try one of each (8 diff I think) even if only to get ideas and bunch
up on what I think to be the hot ones.

I was serious about not wanting the red lips and sticky fingers.  I go
though a lot of those cheapo food-handlers gloves (1/2¢ ea or so) so sticky
fingers really not a huge problem.  Why can't someone market a chip that
isn't all dusted and powdered with red stuff?

jt

Well, I just tried to order online and cancelled.  No PayPal and they 
require a phone # even though UPS in KC has my phone # on file and I don't 
see why extremefood.com needs it.  Little things.  No PayPal no problem 
because Discover Card allows me to challenge all charges above $10 at no 
charge.  Maybe some other time I'll feel differently.






> ----- Original Message ----- 
> From: =Mark
> To: chile-heads@globalgarden.com
> Sent: Tuesday, September 30, 2008 11:39 AM
> Subject: Re: [CH] Potato Chips


> I guess I'm just lazy...

> http://extremefood.com/category.php?id=ls_lobster

> On Sun, 28 Sep 2008 21:25:12 -0500 (GMT-05:00), Bradley F. Maurer wrote
> Pods,
>   I've been experimenting with a spice mix that mimics Kettle's Thai
> potato chips flavor for other personal purposes--eg. oven roasted
> potatoes and carrots, etc.  I'm coming pretty close.  I start with a
> large dose of of Jamaican Choice "XXX Hell Hot XXX Reggae Seasoning
> {ingredients: scotch bonnet powder, thyme, ground celery seed, onion
> powder, garlic powder, paprika, and salt).  To this. I add cayenne
> and ginger powder.  Wow, some great roasted veggies tonight!  I
> don't consider myself to a great cook, just a great assembler of
> ingredients.
> Bradley
>
> -----Original Message-----
> >From: JohnT <love2troll@kc.rr.com>
> >Sent: Sep 28, 2008 9:12 AM
> >To: "Bradley F. Maurer" <gregor.nyc@earthlink.net>,
chile-heads@globalgarden.com
> >Subject: Re: [CH] Potato Chips
> >
> >Yes, I've tried.  Local Sams carries off and on.  I went though a long
> >period of buying chips and was so often disappointed from one bag (of the
> >same thing) to the next.  Ditto the hot pretzels (Snyders) and jerky.
> >Chips...   the ones I halfway liked were just too messy on the fingers.
> >(I
> >like to snak when driving)  Arriving at destination with a big red ring
> >around my mouth and red fingers just didn't seem cool.
> >
> >Then went through a couple months trying to make my 'own' out of pkged
> >chips
> >off the rack.  Most of the time I went with the healthier (I think) bags
> >of
> >corn tortilla rounds that Sams sell in 4 lb boxes.  Brush on a hot sauce
> >mixture and into the dehydrator for a day or so.  Not bad!  Did many,
> >many
> >combos trying for cheese taste etc.
> >
> >
> >
> >
> >----- Original Message ----- 
> >From: Bradley F. Maurer
> >To: chile-heads@globalgarden.com
> >Sent: Saturday, September 27, 2008 9:44 PM
> >Subject: [CH] Potato Chips
> >
> >
> >Friends,
> >  Here in Queens, I ran across Kettle Brand Chips in my local grocery a
> >couple of months ago and I, instantly, became addicted to their "Spicy
> >Thai--ginger with attitude" potato chips.
> >  Has anyone else here tried these chips with their little bit of heat
> > from
> >habs ans Cayennes?  I usually don't eat fried snacks or potato chips, but
> >these are some good snacking!
> >


--
=Mark

http://www.exit109.com/~mstevens