[CH] Breakfast Today
RisaG (radiorlg@yahoo.com)
Tue, 21 Oct 2008 19:02:47 -0700 (PDT)
I was reading Sara Foster's Casual Cooking and saw a "recipe" (more like a description) of something that sounded just great - Fried Egg & Salsa Quesadilla. So, I adapted the idea -
* Exported from MasterCook *
Fried Egg & Salsa Quesadilla
Recipe By : adapted from Sara Foster's Casual Cooking
Serving Size : 1 Preparation Time :0:00
Categories : Breakfast
Amount Measure Ingredient -- Preparation Method
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2 multi-grain tortillas
1 egg
1 tb hot salsa
2 tb shredded monterey jack cheese
fresh cilantro
In a small skillet over MED heat, heat the tortillas until they are warmed through. Set aside in some tin foil.
Add a drizzle of oil to the pan and fry the egg. Remove egg to a plate.
Put 1 tbsp of the cheese on one tortilla. Top with the egg, some salsa, cilantro and then more cheese. Top with the other tortilla. Put a drizzle of oil in the skillet and then the quesadilla. Fry the quesadilla until browned on both sides and the cheese has melted.
Attack!
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NOTES : Original recipe calls for freshly chopped tomatoes and chopped herbs (parsley, oregano or basil). Also it says to use 2 eggs. For one person I would use 1 egg, unless there is a big appetite to fill.
Just delicious! Mmmm...
RisaG