Re: [CH] Hot stuff: Add spice to your Valentine's Day withthis

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>>  Scratch that...just found a much closer pic...no similarity in this pic
>>  at all.
>
>Does this mean you have decided your chile cannot be a Bhut jalokia?
>
>Bhut jalokia is supposed to be red color I thought.  If so, the only way to
>get an orangish/tannish dried chile from it is for it to get horribly
>bleached (e.g. sun, age, chemicals, molds) after drying.
>
>  ---   Brent

Could of been picked before it fully ripened.
-- 
Enjoy the heat,
Uncle Steve

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