[CH] Hot Pickles

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Recent addition to my Diet From H%%%:

Buy a jar of Vlasic Bread & Butter pickle chips.  Dump them out into a plastic
container.  Add a couple dozen peppercorns into the pickle jar.  Take 7 or 8
dried habanero chiles and slice them up with a pair of scissors and stir into
the pickles.  Add an ounce of vodka to the jar (Aids in dissolving the heat &
flavor of the chiles).  Add the pickles/chiles back into the jar and top off
with remaining pickle brine.

Set aside for a week or two (or three), turning and shaking every couple days.

Great on otherwise bland and boring low fat/low sodium sandwiches. 

Sent from my Keyboard
--
=Mark

http://www.exit109.com/~mstevens

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