On 11-06-16 12:13 PM, Jeff Schickowski wrote: > So THAT's where those stuffed potato skin appetizers come from! And if you're really LUCKY, ya might even get protein with the tater skin....if one of those meeces stayed there...... Cheers, OLD Doug in BC >> From: docpepr@ccwip.net >> The Aji Amarillo plants have been dug into so many times, and with the >> on-going drought, they may revert to the desert-phenotype "Aji Armadillo". > Once when I grew potatoes in very dry conditions, I harvested to find empty > hollow skins. I think they were the only source of water for the local mice > or whatever. >