Re: [CH] World's Hottest Pepper

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KB wrote:
> 
> On the Burpee seed site
> there is mention of the
> Caribbean hab is this
> kin to the Savina?
> 
> Caribbean Red Hot Pepper
> 90 days. Improved version of Habanero, it
> ripens to a beautiful deep red and is even
> hotter, with the same distinctive taste. 100
> seeds per packet. Productive 30" plants.
> 1Z\x" x 1" fruits. Days to maturity are from
> time plants are set in garden. For transplants
> add 8-10 weeks. Space plants 18-24" apart.
> 
One of my 3 pails of peppers, 4  plants to a pail, is the Caribbean Red
Hot, it is loaded with fruit, none yet turning red, but as soon as one
does, I will chomp one and report! I will say this, that if it is half
as hot as the whatchamacallits (supposedly serranos)(which aint)then I
will indeed, be a very happy camper...got my second and third one of
these red today, so will use them in more guacamole!Cheers, Doug in BC

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