[CH] Chipotle Beans
MMSubia@gateway.net
20 Sep 99 16:35:06 Mountain Standard Time
As always recipes are just a starting point, I've always liked this one... CH#1086 8^)
* Exported from MasterCook *
Tom's Chipotle Beans
Recipe By :Tom Solomon
Serving Size : 1 Preparation Time :0:00
Categories : Bbq List Beans
Sides
Amount Measure Ingredient -- Preparation Method
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1 pound dried pinto beans
1/2 pound smoked salt pork
4 small chipotle peppers -- shredded
1 large jalapeno -- chopped
1 large onion -- chopped
8 cloves garlic -- minced
6 ounces tomato paste
4 tablespoons Worcestershire sauce
2 teaspoons salt
2 tablespoons roasted cumin seed -- crushed
2 tablespoons roasted black mustard seed -- crushed
2 tablespoons paprika
1/4 pound smoked Boston Butt -- pulled
1 teaspoon marjoram
water to cover
Wash and pick over beans; put in mixing bowl. Cover w/cold water and soak overnight. Next morning, put beans and water into Dutch over and bring to boil; reduce heat. Cover and simmer 1 hour. Stir in remaining ingredients; cover and simmer 3 hours or until tender. Add more water if necessary.
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Per serving: 1926 Calories (kcal); 9g Total Fat; (3% calories from fat); 111g Protein; 375g Carbohydrate; 0mg Cholesterol; 6266mg Sodium
Food Exchanges: 19 1/2 Grain(Starch); 5 Lean Meat; 13 Vegetable; 0 Fruit; 1/2 Fat; 1/2 Other Carbohydrates
Nutr. Assoc. : 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0