There is three articles about hot sauces in todays'(Wednesday) online edition of the New York times (http://www.nytimes.com). They're located in the Style section for today only. Even Jim Campbells' bread gets mentioned. In order to read articles on this site, you must register first. But when I did (a couple of years ago) it was free and just asked you for your real name, e-mail address, a user name, and a password. ==================================================================== Bob Batson L 39 12 14 N 94 33 16 W firstname.lastname@example.org Kansas City TCS - Mystic Fire Priest USDA zone 5b ++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++ Under the most controlled conditions, the experimental apparatus will do exactly as it pleases.