FW: [CH] Cranking up the heat in restaurants!

Gil White (gilbert.white@sympatico.ca)
Mon, 18 May 1998 10:40:27 -0400

That's what beer is for.  And steamed rice.  It was so long ago I
don't remember the restaurant, and I was a newbie CH then.  So I had a
few more beers then I planned.  Real CH's don't wave white flags !!

-----Original Message-----
From: owner-chile-heads@globalgarden.com
[mailto:owner-chile-heads@globalgarden.com] On Behalf Of Sandy Olson
Sent: Sunday, May 17, 1998 6:44 PM
To: Chile-Heads
Subject: [CH] Cranking up the heat in restaurants!

In response to Jonathan Smillie's request for ultra-hot food in a Thai
restaurant, what happens when a order is really too hot to eat?  Has
anyone been thwarted by asking then not being able to handle extra-hot
versions of restaurant food?  Is anyone brave enough to 'fess up?

                                CH #1146, of the moderate variety