Re: [CH] Off topic (But not completely)

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IEATCHILES@aol.com wrote:
 Does anyone have a recipe for a spicy tomato chutney?  A friend
of mine from
 India made me some and now she's moved out of town, leaving me
high and dry!
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Try this one Jeff, 
		  Tamarillo Chutney 
2 dozen Tamarillos {Tree Tomatoes}
1lb Apples 
1lb Onions 
1 level tablespoon Salt
1/2 oz Allspice 
2lb Brown Sugar
1 Pint Vinegar - 600ml 
Dash of Cayenne - Remember the wisdom of El Grande -More is
Better !!! 

 Pour boiling water over Tamarillos to remove skin. Cut up the
Onions, Apples and tamarillos finely. Add all other ingredients.
Place in pan bring to boil and continue boiling for 2 hours.
Place in sterilized glass jars. Seal when cold 
                                             Luke in Oz

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