[CH] Buffalo Balls

The Adair's (adair@onyx.digisys.net)
Sun, 24 Jan 1999 19:49:37 -0800

Hi Rich,

It ain't Buffalo Balls but here's a recipe that was posted on the list 
last month.  I made it for Christmas Eve and it was a BIG hit.  Make 
them as hot as you like!  I've included the authors original post here 
to give credit where credit is due.

Tim Adair
Kalispell Montana
--------------------------------------------------------------------------------

Date sent:      	Wed, 23 Dec 1998 05:45:21 -0500
From:           	Kelly Jackson <csrne@conknet.com>
Organization:   	Cocker Spaniel Rescue of New England, Inc.
To:             	chile-heads@globalgarden.com
Subject:        	[CH] Christmas party munchies recipes?
Send reply to:  	Kelly Jackson <csrne@conknet.com>

Hi!

I recently held a birthday party for my husband and wanted to 
serve food
that appealed to both our chilehead family and friends and our
non-chilehead family and friends.  One thing that I made that got 
great
reviews was "meatballs from hell".  I didn't make them overly hot 
but they
had a lot of flavor.  Here's the recipe:

Meatballs from Hell
1 egg beaten
1/4 cup bread crumbs
1/4 cup milk
2 TBSP fresh cilantro
1-2 finely chopped habaneros
1/2 tsp salt
1/2 tsp cinnamon
1/2 tsp ginger
1/4 tsp nutmeg
1/4 tsp pepper
1/8 tsp cloves
1 pound lean ground beef (I used 93% lean)

Mix all ingredients well.  Shape into meatballs and bake in a 350 
degree
oven for 15-20 mins.  Serve with chutney or sauce of your choice. 
 

I have also made these to have with spaghetti and for meatball 
subs. 

ENJOY!!!

Kelly