Re: [CH] Re: help, HELP! etc

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Most likely cayenne in 73 - it might also be a hot wax.

> No Idea as to which Hot Chile they used for the testing but as the book
> came out first in 1973 I'd leave that to the Americans on the list who
> can remember what a hot chile was in 73 (Jalapeno?) This is quite a good
> book, although probably a bit dated now..
 

--
Jim W		My opinions are just that; not my employer's or my wife's!
!! Do not assume that your freedoms are assured !! The truth is out
there
 Brew and Let Brew; Homebrewing is Fun -- For a Hot Time: EAT CHILES

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