RE: [CH] Chile beer

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Read a story about them a couple of years ago, maybe in Chile 
Pepper Mag. They use a contract brewery in Wisconsin, maybe 
the same one Sam Adams uses? and the reason they used 
Serranos is it was the only pepper they could find which would go 
through the neck of the bottle.

Dave
TLCC 

> Never brewed me own, but someone gave me a six-pack of 'Chili Beer'
> (with an "i" iirc) from an outfit in Arizona, USA.  Had a serrano,
> possibly, in it. Fairly hot when new, got hotter later.  Although my
> palette wasn't as jaded as Mary sez it is now.  But the beer wasn't
> good.  I tried cooking with it and didn't like the results.  Think I
> saw it recently somewhere.

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